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  1. Weights and measures - Quick Guide

    The rules on selling goods by weight or measure: quantity, labelling, equipment and inspections.

  2. Business Companion Guides Weights and measures Weighing and ... - In-depth Guide

    Weights and measures requirements · net weight means the weight of the goods alone without the bag, wrapper or container · gross weight means the weight of the ...

  3. Small bakers and average weight - In-depth Guide

    ... weights and measures. These bakers are producing bread where every dough piece is weighed to an acceptable target weight and the majority of the bread is ...

  4. Business Companion Guides Weights and measures Weighing and ... - In-depth Guide

    In general, meat and poultry must be sold by the kilogram. Prepacked items must be marked with the net weight of the product in metric units.

  5. Units of measurement - In-depth Guide

    The correct abbreviations (symbols) to use when indicating units of length, weight or volume for trading purposes.

  6. Weighing equipment for legal use - In-depth Guide

    Weights and measures (also known as 'legal metrology') legislation enforced by Trading Standards services places requirements on weighing equipment for use ...

  7. Selling solid fuel and wood fuel - In-depth Guide

    ... weight. If that declaration is incorrect in terms of quantity, you may be liable to legal action under the Weights and Measures Act 1985. The SFA website ...

  8. Sale and delivery of oil and gas - In-depth Guide

    Metering systems for the measurement of fuels are 'in use for trade' and controlled by weights and measures legislation that contains the limits of error within ...

  9. Business Companion Guides Weights and measures Selling alcohol ... - In-depth Guide

    Draught beer, lager or cider must be measured using either an automatic metering system or glasses of a relevant quantity. All such equipment and glasses must ...

  10. Weighing and measuring fish - In-depth Guide

    Weights and measures requirements. Weighing; Shellfish; Prepacked goods and the average-quantity system · Price marking requirements · Food labelling · Trading ...

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