1 August 2025
The following guides have been reviewed and updated where necessary. Unless otherwise specified, the updates apply to England, Scotland and Wales.
Business in Focus
Knives, bladed items and hazardous materials
Alcohol: age restrictions [S]
Colours and other additives in food
Food allergens and intolerance [S]
Knives, other bladed items and corrosive substances [E&W]
Importing animals
Labelling of beef [S]
Labelling of bread, cakes and similar products [S]
Labelling of fish
Labelling of meat and products containing meat [S]
Package travel and holidays
Poultry at markets: handling and transport [E]
Transporting animals by road [E]