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Food and drink - Quick Guide
Food and drink · the quality must meet the expectations of the consumer; it must be as described and not presented in a way that misleads the consumer · the ...
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Alcoholic beverages and alcohol in food - In-depth Guide
Sep 19, 2024 ... This guide lays out specific labelling and compositional requirements for alcoholic beverages and food that contains alcohol.
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Manufacturing your own pet foods - In-depth Guide
This guide covers the manufacturing of pet food, with particular emphasis on the domestic production of pet food and treats in your own home.
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Labelling of prepacked foods: product name - In-depth Guide
Name. All prepacked products must bear a name that accurately describes the product; it must be clearly presented, not misleading and not broken up by other ...
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Labelling of non-prepacked foods - In-depth Guide
Non-prepacked foods (those that are sold loose, or packaged at the request of the consumer) have fewer requirements than those that are prepacked.
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Labelling of prepacked foods: ingredients list - In-depth Guide
Most prepacked foods must have an ingredients list. The list must be headed by the word 'ingredients' followed by a list of all the ingredients in descending ...
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Food imitations - In-depth Guide
Food Imitations (Safety) Regulations 1989. These Regulations prohibit the marketing, import and manufacture of products that look like foodstuffs but are not, ...
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Labelling of prepacked foods: general - In-depth Guide
If the product is marketed under the name of a food business other than the manufacturer, then the name and address of that business must appear on the product.
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Colours and other additives in food - In-depth Guide
Foods to which the Regulations apply · E 104 - Quinoline Yellow: 20 mg/kg and not permitted in tomato-based sauces · E 110 - Sunset Yellow FCF / Orange Yellow S ...
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Food contact materials - In-depth Guide
Suitable packaging will be marked 'for food contact' or have a symbol on it that looks like a wine glass and a fork.
